Description
Description:
Sweet potato, known for its sweet taste, is particularly rich in vitamins B6 and C, copper, manganese, potassium, antioxidants and it contains a large amount of beta-carotene precursor of vitamin A.
Originally from South America, the sweet potato has been widespread for a very long time in tropical and subtropical regions, in Africa, America, Oceania and Asia.
In mashed potatoes, in gratin, in soup or in your curries, the sweet potato will bring a touch of originality to your dishes.
Reviews
There are no reviews yet.